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Trusted by 100,000+ Happy Customers Across India
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New arrivals every week
Trusted by 100,000+ Happy Customers Across India
5-Day Easy Returns | 100% Money-Back Guarantee
Free Shipping Pan-India | Track Every Order in Real-Time
24/7 Customer Support via Whatsapp +91 74063 52678 | Email at support@thewishcrate.in
New arrivals every week
Trusted by 100,000+ Happy Customers Across India
5-Day Easy Returns | 100% Money-Back Guarantee
Free Shipping Pan-India | Track Every Order in Real-Time
24/7 Customer Support via Whatsapp +91 74063 52678 | Email at support@thewishcrate.in
New arrivals every week
Trusted by 100,000+ Happy Customers Across India
5-Day Easy Returns | 100% Money-Back Guarantee
Free Shipping Pan-India | Track Every Order in Real-Time
24/7 Customer Support via Whatsapp +91 74063 52678 | Email at support@thewishcrate.in
New arrivals every week
Trusted by 100,000+ Happy Customers Across India
5-Day Easy Returns | 100% Money-Back Guarantee
Free Shipping Pan-India | Track Every Order in Real-Time
24/7 Customer Support via Whatsapp +91 74063 52678 | Email at support@thewishcrate.in
New arrivals every week
304 Stainless Steel Oil Filter Pot — 1.4L
304 Stainless Steel Oil Filter Pot — 1.4L
Regular price
₹ 899.00
Regular price
₹ 1,499.00
Sale price
₹ 899.00
Unit price
per
Tax included.
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The pakoras are served. Take care of what’s left.
Filter and store in one container.
A removable fine mesh strainer catches food particles before oil collects in the pot. The matching lid keeps it covered between uses.
Watch the product demo
Practical details
- 304 stainless steel body. Food-grade 18/8 steel for everyday kitchen use.
- Removable filter. Lift it out to clear trapped crumbs and wash the mesh.
- Handle and pouring spout. Hold the pot securely and direct the oil as you pour.
How to use
- Cool. Allow the oil to cool. Start with a clean, completely dry pot.
- Strain. Fit the mesh and pour slowly, leaving space at the top.
- Cover. Replace the lid and store used oil separately from fresh oil.
Pouring detail
Specifications
| Capacity | 1.4 litres |
|---|---|
| Body | Food-grade 18/8 SUS 304 stainless steel |
| In the box | Oil keeper, removable fine mesh filter and lid |
| Care | Wash and dry every part thoroughly before use |
Product construction
Use and care
How should I use leftover oil?
Filtering removes crumbs; it does not restore degraded oil. Avoid repeated frying. FSSAI advises that oil used once for frying may be filtered for curry preparation and consumed within a day or two. Discard degraded oil, and never pour used oil down the sink. Read FSSAI's household guidance.
How do I clean the filter?
Lift out the mesh, remove trapped crumbs and wash the parts. Dry everything completely before adding oil again.

